East Ayrshire Primary Schools
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Salmon fingers & diced potatoes


Salmon fish fingers served with crispy oven baked diced potatoes


Each Ptn contains
Energy
810kJ
194kcal
9.65%
Fat
5.8g
8.29%
Saturates
0.7g
3.5%
Sugars
1.0g
1.08%
Salt
0.25g
4.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 519kJ / 124kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 519kJ
124kcal
810kJ
194kcal
9.65%
Fat 3.7g 5.8g 8.29%
of which Saturates 0.4g 0.7g 3.5%
Carbohydrate 19g 29g 11.15%
of which Sugars 0.6g 1.0g 1.08%
Fibre 2g 3g 10.5%
Protein 4g 6g 11.84%
Salt 0.16g 0.25g 4.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Mccain Potato Diced [POTATOES, SALT], Gluten Free Breaded Salmon Fillet Finger(100x30g) [Salmon (Oncorhynchus spp) (50%)(FISH), Rice Flour, Water, Maize Flour, Sunflower Oil, Modified Starch, Maize Starch, Stabiliser (Methylcellulose), Dextrose, Vegetable Fibre (Bamboo), Emulsifier (Mono and Diglycerides of Fatty Acids), Salt, Raising Agents (Sodium Carbonates, Diphosphates)], Rapeseed Oil Extended Life [Rapeseed Oil, Antifoaming Agent(Dimethylpolysiloxane).], Mixed Herbs(140g). [Marjoram, Thyme, Parsley, Basil, Savory.]