East Ayrshire Primary Schools
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Cheese sandwich (suitable for vegetarian diets)


Freshly prepared sandwich using Kingsmill 50/50 bread with a mature cheddar filling


Each Ptn contains
Energy
1744kJ
417kcal
20.76%
Fat
23g
32.51%
Saturates
11g
54.1%
Sugars
2.5g
2.81%
Salt
0.90g
15%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1661kJ / 397kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1661kJ
397kcal
1744kJ
417kcal
20.76%
Fat 22g 23g 32.51%
of which Saturates 10g 11g 54.1%
Carbohydrate 32g 34g 12.91%
of which Sugars 2.4g 2.5g 2.81%
Fibre 4g 4g 12.7%
Protein 17g 18g 35.14%
Salt 0.86g 0.90g 15%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Kingsmill 50/50 [Wheat Flour (33%) (with calcium, iron, niacin (B3) and thiamin (B1)), Wholemeal Wheat Flour (33%), Water, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Vinegar, Sustainable Soya Flour, Emulsifier: E472e; Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C).], Cheese White Mature Cheddar [Cheddar Cheese (Milk).], Flora Margarine [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.]