East Ayrshire Primary Schools
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Week 3 Thursday

For weeks commencing 25/08/2025, 15/09/2025, 06/10/2025, 27/10/2025, 17/11/2025, 08/12/2025, 29/12/2025, 19/01/2026, 09/02/2026, 02/03/2026, 23/03/2026, 13/04/2026, 04/05/2026, 25/05/2026, 15/06/2026

Soups

Each portion contains


Add To Meal    Tomato & lentil soup (suitable for vegan diets)

Freshly prepared soup cooked daily using locally sourced fresh ingredients

142kcal (594kJ)
Fat
Fat Amount: L
1.3g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
7.9g
Salts
Salt Amount: L
0.29g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Tomato & lentil soup (suitable for vegan diets)   Add To Meal 142kcal
594kJ 		Fat Amount: L
1.3g 		Saturates Amount: L
0.3g 		Sugars Amount: L
7.9g 		Salt Amount: L
0.29g

Main Meal

Each portion contains


Add To Meal    Fish & chips

Classic breaded fish & chunky chips

318kcal (1332kJ)
Fat
Fat Amount: M
13g
Saturates
Saturates Amount: L
1.1g
Sugars
Sugars Amount: L
2.1g
Salts
Salt Amount: M
0.68g
Contains Cereals containing Gluten
Contains Wheat
Contains Fish
Add To Meal    Fishless fingers & chips (suitable for vegan diets)

Classic breaded fishless fingers and chunky chips

281kcal (1177kJ)
Fat
Fat Amount: M
8.6g
Saturates
Saturates Amount: L
0.8g
Sugars
Sugars Amount: L
1.8g
Salts
Salt Amount: M
1.3g
Contains Cereals containing Gluten
Contains Wheat
Add To Meal    Egg mayo sandwich (suitable for vegetarian diets)

Free range eggs mixed with mayo sandwich using 50/50 bread

302kcal (1263kJ)
Fat
Fat Amount: M
10g
Saturates
Saturates Amount: M
2.3g
Sugars
Sugars Amount: L
2.8g
Salts
Salt Amount: L
0.38g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Soya
Add To Meal    Baked potato & cheese (suitable for vegetarian diets)

Fluffy baked potato with mature cheddar filling

286kcal (1197kJ)
Fat
Fat Amount: M
18g
Saturates
Saturates Amount: H
11g
Sugars
Sugars Amount: L
0.8g
Salts
Salt Amount: M
0.90g
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Fish & chips   Add To Meal 318kcal
1332kJ 		Fat Amount: M
13g 		Saturates Amount: L
1.1g 		Sugars Amount: L
2.1g 		Salt Amount: M
0.68g
Contains: Wheat
Fishless fingers & chips (suitable for vegan diets)   Add To Meal 281kcal
1177kJ 		Fat Amount: M
8.6g 		Saturates Amount: L
0.8g 		Sugars Amount: L
1.8g 		Salt Amount: M
1.3g
Contains: Wheat
Egg mayo sandwich (suitable for vegetarian diets)   Add To Meal 302kcal
1263kJ 		Fat Amount: M
10g 		Saturates Amount: M
2.3g 		Sugars Amount: L
2.8g 		Salt Amount: L
0.38g
Contains: Wheat
Baked potato & cheese (suitable for vegetarian diets)   Add To Meal 286kcal
1197kJ 		Fat Amount: M
18g 		Saturates Amount: H
11g 		Sugars Amount: L
0.8g 		Salt Amount: M
0.90g

Seasonal Vegetables

Each portion contains


Add To Meal    Baked beans (suitable for vegan diets)

Classic baked beans in tomato sauce

77kcal (320kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
4.0g
Salts
Salt Amount: M
0.41g
Add To Meal    Salad bar (suitable for vegan diets)

Salad bar available daily with fresh selection of salad including lettuce, tomatoes, cucumber, carrots, pickled onions and beetroot

30kcal (125kJ)
Fat
Fat Amount: L
0.7g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
3.0g
Salts
Salt Amount: M
0.30g
Contains Sulphur Dioxide and Sulphites
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Baked beans (suitable for vegan diets)   Add To Meal 77kcal
320kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
4.0g 		Salt Amount: M
0.41g
Salad bar (suitable for vegan diets)   Add To Meal 30kcal
125kJ 		Fat Amount: L
0.7g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
3.0g 		Salt Amount: M
0.30g

Desserts

Each portion contains


Add To Meal    Vanilla sponge (suitable for vegetarian diets)

Freshly baked rich vanilla sponge

169kcal (709kJ)
Fat
Fat Amount: H
8.6g
Saturates
Saturates Amount: M
2.2g
Sugars
Sugars Amount: H
11g
Salts
Salt Amount: M
0.40g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Add To Meal    Custard (suitable for vegetarian diets)

Freshly made creamy custard

85kcal (354kJ)
Fat
Fat Amount: L
1.8g
Saturates
Saturates Amount: L
1.1g
Sugars
Sugars Amount: M
5.3g
Salts
Salt Amount: L
0.12g
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Vanilla sponge (suitable for vegetarian diets)   Add To Meal 169kcal
709kJ 		Fat Amount: H
8.6g 		Saturates Amount: M
2.2g 		Sugars Amount: H
11g 		Salt Amount: M
0.40g
Contains: Wheat
Custard (suitable for vegetarian diets)   Add To Meal 85kcal
354kJ 		Fat Amount: L
1.8g 		Saturates Amount: L
1.1g 		Sugars Amount: M
5.3g 		Salt Amount: L
0.12g

Drinks

Each portion contains


Add To Meal    Water

Fresh drinking water available when required

0kcal (0kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
<0.01g
Add To Meal    Milk

Fresh semi skimmed milk sourced locally

92kcal (385kJ)
Fat
Fat Amount: L
3.2g
Saturates
Saturates Amount: L
2.2g
Sugars
Sugars Amount: L
9.8g
Salts
Salt Amount: L
0.25g
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Water   Add To Meal 0kcal
0kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
<0.5g 		Salt Amount: L
<0.01g
Milk   Add To Meal 92kcal
385kJ 		Fat Amount: L
3.2g 		Saturates Amount: L
2.2g 		Sugars Amount: L
9.8g 		Salt Amount: L
0.25g

Fresh Fruit

Each portion contains


Add To Meal    Piece of fruit (suitable for vegan diets)

Choose from selection of fresh fruit on offer daily

37kcal (157kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
8.5g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Piece of fruit (suitable for vegan diets)   Add To Meal 37kcal
157kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
8.5g 		Salt Amount: L
<0.01g

Extras

Each portion contains


Add To Meal    Muller healthy balance yoghurt (suitable for vegetarian diets)

Thick & creamy 83g yoghurt

67kcal (279kJ)
Fat
Fat Amount: L
1.3g
Saturates
Saturates Amount: L
0.8g
Sugars
Sugars Amount: M
8.3g
Salts
Salt Amount: L
0.15g
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Muller healthy balance yoghurt (suitable for vegetarian diets)   Add To Meal 67kcal
279kJ 		Fat Amount: L
1.3g 		Saturates Amount: L
0.8g 		Sugars Amount: M
8.3g 		Salt Amount: L
0.15g

East Ayrshire Primary School Meals

Our award winning school meal service provides nutritionally balanced and well-presented food in a setting that caters to the needs of pupils. We are proud to be the only Council to have earned nine consecutive Gold Soil Association Food Awards since 2008. We also support a variety of local suppliers for our fresh ingredients. School meals offer a positive lunchtime experience, giving students a valuable break from the classroom while remaining within the safety of the school. We believe that school lunch breaks should be enjoyable and engaging, and our goal is to guide children towards a healthy diet by offering a variety of appealing and nutritious cooked meals made from high-quality ingredients which are freshly prepared and cooked each day by our trained catering staff.

Special Dietary Requirements

For any further information or queries on special dietary requirements for your child please contact:


email: allergen.information@east-ayrshire.gov.uk


Menu / Meal Queries

For any queries regarding the meals on offer please contact:


email: CateringEnquiries@east-ayrshire.gov.uk


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