East Ayrshire Primary Schools
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Week 1 Monday

For weeks commencing 24/08/2026, 14/09/2026, 05/10/2026, 26/10/2026, 16/11/2026, 07/12/2026, 28/12/2026, 18/01/2027, 08/02/2027, 01/03/2027, 22/03/2027, 12/04/2027, 03/05/2027, 24/05/2027, 14/06/2027

Soups

Each portion contains


Add To Meal    Lentil soup (suitable for vegan diets)

Freshly prepared soup cooked daily using fresh ingredients

120kcal (503kJ)
Fat
Fat Amount: L
1.0g
Saturates
Saturates Amount: L
0.2g
Sugars
Sugars Amount: L
4.3g
Salts
Salt Amount: L
0.57g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Lentil soup (suitable for vegan diets)   Add To Meal 120kcal
503kJ 		Fat Amount: L
1.0g 		Saturates Amount: L
0.2g 		Sugars Amount: L
4.3g 		Salt Amount: L
0.57g

Main Meal

Each portion contains


Add To Meal    Baked potato with tuna mayo

Fluffy baked potato with tuna mayo filling

202kcal (846kJ)
Fat
Fat Amount: L
3.5g
Saturates
Saturates Amount: L
0.4g
Sugars
Sugars Amount: L
1.6g
Salts
Salt Amount: L
0.43g
Contains Eggs
Contains Fish
Add To Meal    Pork sausages in onion gravy with mashed potato

Butchers pork sausages in a fresh onion gravy served with creamy mashed potatoes

284kcal (1190kJ)
Fat
Fat Amount: M
15g
Saturates
Saturates Amount: M
5.2g
Sugars
Sugars Amount: L
3.2g
Salts
Salt Amount: L
0.36g
Contains Cereals containing Gluten
Contains Wheat
Contains Sulphur Dioxide and Sulphites
Add To Meal    Savoury cheese sandwich (suitable for vegetarian diets)

Freshly made savoury cheddar cheese sandwich using 50/50 bread

417kcal (1746kJ)
Fat
Fat Amount: H
21g
Saturates
Saturates Amount: H
9.7g
Sugars
Sugars Amount: L
4.7g
Salts
Salt Amount: M
0.98g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
Contains Soya
Add To Meal    Quorn pasta bake (suitable for vegan diets)

Quorn plant base balls baked with pasta in a rich tomato sauce & topped with vegan cheese

468kcal (1959kJ)
Fat
Fat Amount: M
11g
Saturates
Saturates Amount: H
6.2g
Sugars
Sugars Amount: L
6.7g
Salts
Salt Amount: M
1.2g
Contains Cereals containing Gluten
Contains Barley
Contains Wheat
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Baked potato with tuna mayo   Add To Meal 202kcal
846kJ 		Fat Amount: L
3.5g 		Saturates Amount: L
0.4g 		Sugars Amount: L
1.6g 		Salt Amount: L
0.43g
Pork sausages in onion gravy with mashed potato   Add To Meal 284kcal
1190kJ 		Fat Amount: M
15g 		Saturates Amount: M
5.2g 		Sugars Amount: L
3.2g 		Salt Amount: L
0.36g
Contains: Wheat
Savoury cheese sandwich (suitable for vegetarian diets)   Add To Meal 417kcal
1746kJ 		Fat Amount: H
21g 		Saturates Amount: H
9.7g 		Sugars Amount: L
4.7g 		Salt Amount: M
0.98g
Contains: Wheat
Quorn pasta bake (suitable for vegan diets)   Add To Meal 468kcal
1959kJ 		Fat Amount: M
11g 		Saturates Amount: H
6.2g 		Sugars Amount: L
6.7g 		Salt Amount: M
1.2g
Contains: Barley, Wheat

Seasonal Vegetables

Each portion contains


Add To Meal    Salad bar (suitable for vegan diets)

Salad bar available daily with fresh selection of salad including lettuce, tomatoes, cucumber, carrots, pickled onions, beetroot & sweetcorn

30kcal (125kJ)
Fat
Fat Amount: L
0.7g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
3.0g
Salts
Salt Amount: M
0.30g
Contains Sulphur Dioxide and Sulphites
Add To Meal    Cabbage (suitable for vegan diets)

Example of vegetables that may be on offer from the selection of seasonal vegetables

9kcal (37kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
1.8g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Salad bar (suitable for vegan diets)   Add To Meal 30kcal
125kJ 		Fat Amount: L
0.7g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
3.0g 		Salt Amount: M
0.30g
Cabbage (suitable for vegan diets)   Add To Meal 9kcal
37kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
1.8g 		Salt Amount: L
<0.01g

Fresh Fruit

Each portion contains


Add To Meal    Piece of fruit (suitable for vegan diets)

Choose from selection of fresh fruit on offer daily

37kcal (157kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
8.5g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Piece of fruit (suitable for vegan diets)   Add To Meal 37kcal
157kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
8.5g 		Salt Amount: L
<0.01g

Extras

Each portion contains


Add To Meal    Muller healthy balance yoghurt (suitable for vegetarian diets)

Thick & creamy 83g yoghurt

67kcal (279kJ)
Fat
Fat Amount: L
1.3g
Saturates
Saturates Amount: L
0.8g
Sugars
Sugars Amount: M
8.3g
Salts
Salt Amount: L
0.15g
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Muller healthy balance yoghurt (suitable for vegetarian diets)   Add To Meal 67kcal
279kJ 		Fat Amount: L
1.3g 		Saturates Amount: L
0.8g 		Sugars Amount: M
8.3g 		Salt Amount: L
0.15g

Drinks

Each portion contains


Add To Meal    Water

Fresh drinking water available when required

0kcal (0kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
<0.01g
Add To Meal    Milk

Fresh organic semi skimmed milk

92kcal (385kJ)
Fat
Fat Amount: L
3.2g
Saturates
Saturates Amount: L
2.2g
Sugars
Sugars Amount: L
9.8g
Salts
Salt Amount: L
0.25g
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Water   Add To Meal 0kcal
0kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
<0.5g 		Salt Amount: L
<0.01g
Milk   Add To Meal 92kcal
385kJ 		Fat Amount: L
3.2g 		Saturates Amount: L
2.2g 		Sugars Amount: L
9.8g 		Salt Amount: L
0.25g

East Ayrshire Primary School Meals

Our award winning school meal service provides nutritionally balanced and well-presented food in a setting that caters to the needs of pupils. We are proud to be the only Council to have earned nine consecutive Gold Soil Association Food Awards since 2008. We also support a variety of local suppliers for our fresh ingredients. School meals offer a positive lunchtime experience, giving students a valuable break from the classroom while remaining within the safety of the school. We believe that school lunch breaks should be enjoyable and engaging, and our goal is to guide children towards a healthy diet by offering a variety of appealing and nutritious cooked meals made from high-quality ingredients which are freshly prepared and cooked each day by our trained catering staff.

Special Dietary Requirements

For any further information or queries on special dietary requirements for your child please contact:


email: allergen.information@east-ayrshire.gov.uk


Menu / Meal Queries

For any queries regarding the meals on offer please contact:


email: CateringEnquiries@east-ayrshire.gov.uk


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