East Ayrshire Primary Schools
Toggle Menu
  No filters are being applied.
Legend
Contains
May contain

Week 2 Wednesday

For weeks commencing 31/08/2026, 21/09/2026, 12/10/2026, 02/11/2026, 23/11/2026, 14/12/2026, 04/01/2027, 25/01/2027, 15/02/2027, 08/03/2027, 29/03/2027, 19/04/2027, 10/05/2027, 31/05/2027, 21/06/2027

Soups

Each portion contains


Add To Meal    Yellow split pea soup (suitable for vegan diets)

Freshly prepared soup cooked daily using fresh ingredients

125kcal (525kJ)
Fat
Fat Amount: L
1.2g
Saturates
Saturates Amount: L
0.2g
Sugars
Sugars Amount: L
4.5g
Salts
Salt Amount: L
0.60g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Yellow split pea soup (suitable for vegan diets)   Add To Meal 125kcal
525kJ 		Fat Amount: L
1.2g 		Saturates Amount: L
0.2g 		Sugars Amount: L
4.5g 		Salt Amount: L
0.60g

Main Meal

Each portion contains


Add To Meal    Cheese pizzini (suitable for vegetarian diets)

A hot & crispy bread pocket filled with tomato sauce & mozzarella

328kcal (1373kJ)
Fat
Fat Amount: M
15g
Saturates
Saturates Amount: M
3.8g
Sugars
Sugars Amount: L
4.1g
Salts
Salt Amount: M
1.2g
Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Add To Meal    Egg mayo sandwich (suitable for vegetarian diets)

Free range eggs chopped & mixed with mayo in a sandwich using 50/50 bread

301kcal (1259kJ)
Fat
Fat Amount: M
10g
Saturates
Saturates Amount: M
2.3g
Sugars
Sugars Amount: L
2.8g
Salts
Salt Amount: L
0.38g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Soya
Add To Meal    Fish & chips

Classic breaded fish & chunky chips

307kcal (1286kJ)
Fat
Fat Amount: M
13g
Saturates
Saturates Amount: L
1.1g
Sugars
Sugars Amount: L
2.1g
Salts
Salt Amount: M
0.65g
Contains Cereals containing Gluten
Contains Wheat
Contains Fish
Add To Meal    Vegetable fingers with chips (suitable for vegan diets)

Crunchy vegetable fingers served with chunky chips

204kcal (855kJ)
Fat
Fat Amount: M
6.7g
Saturates
Saturates Amount: L
0.6g
Sugars
Sugars Amount: L
1.9g
Salts
Salt Amount: M
0.76g
Contains Cereals containing Gluten
Contains Wheat
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Cheese pizzini (suitable for vegetarian diets)   Add To Meal 328kcal
1373kJ 		Fat Amount: M
15g 		Saturates Amount: M
3.8g 		Sugars Amount: L
4.1g 		Salt Amount: M
1.2g
Contains: Wheat
Egg mayo sandwich (suitable for vegetarian diets)   Add To Meal 301kcal
1259kJ 		Fat Amount: M
10g 		Saturates Amount: M
2.3g 		Sugars Amount: L
2.8g 		Salt Amount: L
0.38g
Contains: Wheat
Fish & chips   Add To Meal 307kcal
1286kJ 		Fat Amount: M
13g 		Saturates Amount: L
1.1g 		Sugars Amount: L
2.1g 		Salt Amount: M
0.65g
Contains: Wheat
Vegetable fingers with chips (suitable for vegan diets)   Add To Meal 204kcal
855kJ 		Fat Amount: M
6.7g 		Saturates Amount: L
0.6g 		Sugars Amount: L
1.9g 		Salt Amount: M
0.76g
Contains: Wheat

Seasonal Vegetables

Each portion contains


Add To Meal    Salad bar (suitable for vegan diets)

Salad bar available daily with fresh selection of salad including lettuce, tomatoes, cucumber, carrots, pickled onions, beetroot & sweetcorn

30kcal (125kJ)
Fat
Fat Amount: L
0.7g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
3.0g
Salts
Salt Amount: M
0.30g
Contains Sulphur Dioxide and Sulphites
Add To Meal    Peas (suitable for vegan diets)

Example of vegetables that may be on offer from the selection of seasonal vegetables

38kcal (161kJ)
Fat
Fat Amount: L
0.6g
Saturates
Saturates Amount: L
0.2g
Sugars
Sugars Amount: L
0.9g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Salad bar (suitable for vegan diets)   Add To Meal 30kcal
125kJ 		Fat Amount: L
0.7g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
3.0g 		Salt Amount: M
0.30g
Peas (suitable for vegan diets)   Add To Meal 38kcal
161kJ 		Fat Amount: L
0.6g 		Saturates Amount: L
0.2g 		Sugars Amount: L
0.9g 		Salt Amount: L
<0.01g

Desserts

Each portion contains


Add To Meal    Chocolate sponge (suitable for vegan diets)

Freshly made rich chocolate cake

214kcal (894kJ)
Fat
Fat Amount: M
8.0g
Saturates
Saturates Amount: M
2.1g
Sugars
Sugars Amount: H
15g
Salts
Salt Amount: H
0.76g
Contains Cereals containing Gluten
Contains Oats
Contains Wheat
May Contain Barley
May Contain Rye
Add To Meal    Custard (suitable for vegetarian diets)

Freshly made creamy custard

84kcal (350kJ)
Fat
Fat Amount: L
1.5g
Saturates
Saturates Amount: L
0.9g
Sugars
Sugars Amount: M
9.9g
Salts
Salt Amount: L
0.12g
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Chocolate sponge (suitable for vegan diets)   Add To Meal 214kcal
894kJ 		Fat Amount: M
8.0g 		Saturates Amount: M
2.1g 		Sugars Amount: H
15g 		Salt Amount: H
0.76g
Contains: Oats, Wheat
May Contain: Barley, Rye
Custard (suitable for vegetarian diets)   Add To Meal 84kcal
350kJ 		Fat Amount: L
1.5g 		Saturates Amount: L
0.9g 		Sugars Amount: M
9.9g 		Salt Amount: L
0.12g

Fresh Fruit

Each portion contains


Add To Meal    Piece of fruit (suitable for vegan diets)

Choose from selection of fresh fruit on offer daily

37kcal (157kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
8.5g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Piece of fruit (suitable for vegan diets)   Add To Meal 37kcal
157kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
8.5g 		Salt Amount: L
<0.01g

Extras

Each portion contains


Add To Meal    Muller healthy balance yoghurt (suitable for vegetarian diets)

Thick & creamy 83g yoghurt

67kcal (279kJ)
Fat
Fat Amount: L
1.3g
Saturates
Saturates Amount: L
0.8g
Sugars
Sugars Amount: M
8.3g
Salts
Salt Amount: L
0.15g
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Muller healthy balance yoghurt (suitable for vegetarian diets)   Add To Meal 67kcal
279kJ 		Fat Amount: L
1.3g 		Saturates Amount: L
0.8g 		Sugars Amount: M
8.3g 		Salt Amount: L
0.15g

Drinks

Each portion contains


Add To Meal    Water

Fresh drinking water available when required

0kcal (0kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
<0.01g
Add To Meal    Milk

Fresh organic semi skimmed milk

92kcal (385kJ)
Fat
Fat Amount: L
3.2g
Saturates
Saturates Amount: L
2.2g
Sugars
Sugars Amount: L
9.8g
Salts
Salt Amount: L
0.25g
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Water   Add To Meal 0kcal
0kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
<0.5g 		Salt Amount: L
<0.01g
Milk   Add To Meal 92kcal
385kJ 		Fat Amount: L
3.2g 		Saturates Amount: L
2.2g 		Sugars Amount: L
9.8g 		Salt Amount: L
0.25g

East Ayrshire Primary School Meals

Our award winning school meal service provides nutritionally balanced and well-presented food in a setting that caters to the needs of pupils. We are proud to be the only Council to have earned nine consecutive Gold Soil Association Food Awards since 2008. We also support a variety of local suppliers for our fresh ingredients. School meals offer a positive lunchtime experience, giving students a valuable break from the classroom while remaining within the safety of the school. We believe that school lunch breaks should be enjoyable and engaging, and our goal is to guide children towards a healthy diet by offering a variety of appealing and nutritious cooked meals made from high-quality ingredients which are freshly prepared and cooked each day by our trained catering staff.

Special Dietary Requirements

For any further information or queries on special dietary requirements for your child please contact:


email: allergen.information@east-ayrshire.gov.uk


Menu / Meal Queries

For any queries regarding the meals on offer please contact:


email: CateringEnquiries@east-ayrshire.gov.uk


2026 © Civica. Privacy Policy. v2.16.0.25